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Ingredients:
2 large, raw potatoes
6 stalks of celery
1lb tomatoes
2 carrots
2 leeks
1/2lb green beans
1lb round steak, or other beefsteak, cubed
salt and pepper to taste
1tsp paprika
1/4cup parsley, chopped
1/4cup chives chopped
4 beef bouillon cubes
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Instructions:
1) Wash all the vegetables and cut into bite sized
pieces
2)Put the beef, vegetables, meat, salt, paprika,
herbs, and beef bouillon cubes in a large pot and fill with water.
Bring water to a boil, reduce heat, and simmer for three hours.
Serves 6-8 people
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